Sugar-Free Apple Crumble

Cinnamon-scented, nutty, and sugar-free: Sugar-Free Apple Crumble 🍏✨

Total
45 min
Servings
4 servings
Difficulty
Easy
Calories · per serving
235 kcal

Updated:

Sugar-Free Apple Crumble

In short

Sugar-Free Apple Crumble contains 235 calories per serving: 5 g protein, 31 g carbohydrate and 11 g fat. It takes 45 minutes in total and makes 4 servings.

About this recipe

This healthy crumble is made without flour, refined sugar, or artificial sweeteners. The natural sweetness of apples blends perfectly with the warm flavor of cinnamon and the crunch of walnuts. Delicious served warm or cold, it’s a light yet satisfying dessert option.

Method

  1. 1

    Preheat oven to 180°C (356°F).

  2. 2

    Peel and dice the apples. Mix with lemon juice, cinnamon, and walnuts.

  3. 3

    In another bowl, combine oats, almond flour, coconut oil, date molasses, remaining cinnamon, and salt.

  4. 4

    Place apple mixture into a baking dish and evenly top with crumble.

  5. 5

    Bake for 25–30 minutes until golden brown.

  6. 6

    Serve warm or cold, optionally with yogurt or sugar-free ice cream.

Tips

  • Substitute pears for apples for a variation.
  • Sprinkle extra oats on top for extra crunch.
  • Add a dash of vanilla extract for more aroma.

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