FeaturedEasyJamaican Jerk Chicken – Oven-Baked
Chicken marinated in Jamaica's signature spice blend and baked in the oven. No grill needed, lower in fat, and 41 g of protein per serving.
- Total
- 60 min
- Calories
- 340 kcal
- Servings
- 4 servings
A light, refreshing, and protein-rich seafood salad.

Written by
Ecem Akkaba · Dietitian
Dietitian, graduate of İstanbul Medipol University. She develops the recipes and nutrition values on FitZen.
Updated:

Quinoa and Shrimp Mediterranean Salad contains 310 calories per serving: 24 g protein, 22 g carbohydrate and 12 g fat. It takes 25 minutes in total and makes 2 servings.
This Mediterranean salad combines quinoa and shrimp to deliver healthy fats, high protein, and fiber. Perfect for summer meals when you want something light yet nutritious.
Cook quinoa and let it cool.
Boil or grill the shrimp.
Chop the vegetables and place in a bowl.
Add quinoa and shrimp.
Dress with olive oil, lemon, salt, and pepper.
Toss and serve.
FeaturedEasyChicken marinated in Jamaica's signature spice blend and baked in the oven. No grill needed, lower in fat, and 41 g of protein per serving.
FeaturedEasyThe national dish of the Philippines braises chicken slowly in soy sauce and vinegar. One pot, no marinating needed, and 38 g of protein per serving.
FeaturedEasyMoqueca from Bahia poaches white fish in coconut milk and peppers. No flour, naturally gluten-free, and 34 g of protein per serving.
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