Greek Chicken Souvlaki Plate – Grilled Protein Feast

Name: Greek Chicken Souvlaki Plate – Grilled Protein Feast
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 2
Ingredients: 500 g skinless chicken breast, cut into cubes; 2 tablespoons olive oil; Juice of 1 lemon; 3 cloves garlic, crushed; 1 teaspoon oregano; 1 cup low-fat yogurt; 1/2 cucumber, grated; 1 teaspoon fresh dill, chopped; 2 cups mixed greens and tomato

Grilled marinated chicken skewers with yogurt tzatziki and fresh salad — a protein-packed Greek plate.

Total: 45 min
Servings: 2 servings
Difficulty: Medium
Calories · per serving: 420 kcal

Updated: July 25, 2026

In short

Greek Chicken Souvlaki Plate – Grilled Protein Feast contains 420 calories per serving: 45 g protein, 18 g carbohydrate and 18 g fat. It takes 45 minutes in total and makes 2 servings.

About this recipe

Grilled chicken souvlaki is a Greek classic rich in protein and low in fat, perfect for a fit diet. Served with yogurt tzatziki and a fresh salad, it offers a light yet satisfying meal.

Method

1
Toss the chicken with olive oil, lemon juice, garlic and oregano, then marinate for at least 30 minutes.
2
Thread the marinated chicken pieces onto skewers.
3
Heat the grill to medium-high.
4
Cook the skewers for 10-12 minutes until browned on all sides.
5
For the tzatziki, mix the yogurt, grated cucumber, dill and a pinch of garlic.
6
Prepare a fresh salad with the greens and tomato.
7
Serve the chicken skewers with the tzatziki and salad.