Fit Cobb Salad – Grilled Chicken American Protein Salad

A high-protein American salad of grilled chicken, egg and avocado with a light dressing.

Total
25 min
Servings
2 servings
Difficulty
Easy
Calories · per serving
380 kcal

Updated:

Fit Cobb Salad – Grilled Chicken American Protein Salad

In short

Fit Cobb Salad – Grilled Chicken American Protein Salad contains 380 calories per serving: 35 g protein, 14 g carbohydrate and 22 g fat. It takes 25 minutes in total and makes 2 servings.

About this recipe

This classic American salad combines the quality protein of grilled chicken and egg with the healthy fats of avocado. With its light lemon dressing it offers a filling yet low-calorie option.

Method

  1. 1

    Season the chicken breasts with salt and pepper.

  2. 2

    Grill over medium-high heat for 5-6 minutes per side until cooked through.

  3. 3

    Let the chicken rest for 5 minutes, then slice into strips.

  4. 4

    Whisk together the olive oil, lemon juice and Dijon mustard to make the dressing.

  5. 5

    Divide the chopped romaine between two plates.

  6. 6

    Arrange rows of chicken, egg, avocado, tomatoes and red onion on top.

  7. 7

    Sprinkle with the crumbled feta cheese.

  8. 8

    Drizzle the light dressing over the top and serve immediately.

Tips

  • Boil the eggs ahead of time and chill them for easier, cleaner slicing.
  • Swap the feta for cottage cheese to boost the protein even more.
  • Keep the dressing on the side if you're prepping it for lunch later.

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